A lychee flower honey from Hong Kong infused with Asian-spices.
Gochugaru | Kashmiri Chili | Sichuan Pepper | Thai Bird’s Eye Chili | Mushroom Powder | Rice Vinegar | Salt
Take it from us... this one is hot, honey.
Spark On: Pizza | Noodles | BBQ | Tea | Salads | Toasties | Banana Split | Yogurt | Cocktails | Cheese Board | Dips | Stir-fry | Potato Skins | Waffles | Fried Egg
Gluten-free | No Nasties or Preservatives | Handmade in Hong Kong
Net Weight: 300g
